2 variations for noodles lovers in Saigon
Looking for noodles in the big city of Vietnam? You can find them with beef offal, wonton or duck meat among other delicious variations
Mi pha lau (beef offal noodles)
Market 200 in District 4 is among the most famous addresses for beef offal noodles. The noodles are boiled for a short time before they are served. On top is the offal which is stewed until tender but is still chewy enough. Lastly the thick soup is poured on top. Guests can enjoy it with bread and a cup of tangerine (or lime) juice. A serving costs VND25,000 ($1).
Suggested addresses: Ms Nui (District 4), Ms Hat (District 10), Ms Oanh (Xom Chieu Market).
Wonton noodles
This is a popular dish in Chinatown, District 5, but visitors can also find it in many places in the central districts. The noodles at these places are usually handmade. The egg noodles are made quite similarly at all the places. The highlight of the dish is the wonton with a thin shell and flavorful filling. A meal costs from VND30,000 ($1.3).
Suggested addresses: Mr. Tac (District 3), Chan Phong (District 4), the stores on Vo Van Tan Street (District 3), A Phun (District 1).
